Course details

[If you can't decide, go for it] Recommended course of grilled pork with Hatcho miso and 3 kinds of fresh fish <90 minutes all-you-can-drink included> 4,500 yen

[If you can't decide, go for it] Recommended course of grilled pork with Hatcho miso and 3 kinds of fresh fish <90 minutes all-you-can-drink included> 4,500 yen

By using a coupon4500 yen(Tax included)

All-you-can-drink sake with over 8 different types available each day♪

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All-you-can-drink available

More than 6 types of sake! Use the coupon to upgrade to more than 8 types! Yebisu draft beer! Various brands of shochu to choose from! A luxurious selection.The content is subject to change at any time.(Last orders 10 minutes before)

The main dish is "Grilled Mochi Pork and Seasonal Vegetables with Hatcho Miso," made with a homemade blend of Hatcho miso! This luxurious and great-value course includes a course meal that makes generous use of seasonal ingredients and an all-you-can-drink option that includes more than eight types of sake that change daily.It is perfect for everyday use with colleagues and friends, as well as for entertaining clients.

Course menu

[Appetizer] Seasonal tofu from the river mouth, homemade chicken ham

Seasonal vegetable specialities

[Sashimi] Assortment of 3 kinds of sashimi

[Seasonal Vegetables] Wasabi Greens and Small Jar Salad

[Fried] Root vegetable tempura

[Seafood] Grilled seasonal seafood

[Meat] Mochi pork and seasonal vegetables grilled with Hatcho miso

You can change it to Mochi Pork Sukiyaki Hotpot.*At the time of reservation

[Finishing dish] Salmon and mushroom rice

[Sweet] Rich pudding

All-you-can-drink menu

·beer
・Yebisu (draft)/pitcher
・Sake (one day's lineup)
・Jozenyosui Junmai Ginjo/Horai Junmai Ginjo/Sanzenmori Junmai Daiginjo/Shizenkyo SEVEN Junmai Ginjo/Saku Enochi Junmai Ginjo/Yukio Junmai/Tsukuzen Himawari/Kamo Kanehide Sakurafubuki Tokubetsu Junmai/Hirinda Freshly Squeezed Yamahai Junmai Nigori/Hagino Tsuyu Junmai Ginjo Dry/etc.
· Shochu
・Potato Kurokirishima/Potato Shimabijin/Potato Karariimo/Barley Kintaro/Barley Warabarley
·Highball
・Dewar's Highball/Coke Highball/Ginger Highball/Spicy Highball
·sour
・Lemon/Lime/Grapefruit/Green Tea/Oolong
·Plum wine
・ Plum wine made in Shirakaga
·Non-alcoholic
・Cola/Ginger ale/Orange juice/Grapefruit juice/Oolong tea/Green tea
Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/11/02 update